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General Information about Phuket
Located approximately 862 kilometers south of Bangkok is Phuket,
Thailand’s largest island, which is often dubbed as the pearl of the
Andaman, or the pearl of the south. Its natural resources- rocky
peninsular, limestone cliffs, white powdery beaches, tranquil broad
bays and tropical in-land forests contribute to making it the South’s
wealthiest, busiest, most visited and most popular island and province.
Nestled in the tropical zone off the west coast of the southern part of
Thailand in the Andaman Sea and the Indian Ocean, the province covers
an area of approximately 543 square kilometers (excluding small
islets). It is estimated that Phuket Province covers an area of
approximately 590 square kilometers if its 39 other small islands are
included. The islands total length, from north to south, is estimated
at 48.7 kilometers and approximately 21.3 kilometers wide.
Phuket borders on Phang-nga Province to the north. The other 3 sides
are encircled by the Andaman Sea the place where many of the best
diving sites are located. The island is connected to Phang-nga Province
by Sarasin Bridge and Thep Krasattri Bridge.
Staying on the island is easy, as there are only two seasons in a year
- the rainy season (May to October) and the hot season (November to
April). The low season of phuket is between September and October as
they are the wettest months. The best period for a visit, is from
November to February, when it is possible to see the clear blue sky,
feel the fresh sea breeze and marvel at the crystal clear water while
lying on powdery, palm-fringed beaches. Average temperatures ranges
between 23 C and 33 C.
Phuket’s topology is exceptional with 70 percent of its area covered
with mountains which stretch from north to south and the remaining 30
percent being plains located in the central and eastern parts of the
island. The island does not have any major rivers except for a total of
9 brooks and creeks.
Phuket is divided into 3 administrative counties namely Amphoe Muang, Amphoe Thalang and Amphoe Kathu.
Phuket has a lot more to offer its visitors other than its natural
heritage sea, sand, sky, beach, forest, and world renowned diving
sites. Sino-Portuguese architecture casts its spell delighting
travelers to the city, while Phuket-style hospitality has never failed
to impress visitors from all walks of life. In addition, accommodations
ranging from world-class resorts to tropical-style bungalows have
warmly catered to the different needs of travelers. For seafood lovers,
there is a lot more to sample than just Phuket’s famous lobster.
Altogether, these characteristics have made Phuket a truly unique
destination.
History of Phuket
Most geologists believe that the area known as Phuket today was once a
cape that extended into the Andaman Sea. Geographical formations
gradually changed the capes location, finally detaching it from the
mainland.
A famous Greek philosopher, Claudius Ptolemy, was the first person who
mentioned the cape in his book written in the year 157. The cape was
locally referred to as Jung Ceylon, which was located between latitudes
6 N and 8 N (the present site of Phuket Island). Natives called the
place Cha Lang, which evolved to Tha Lang the name of the main town to
the north of the island.
As a perfect stopover sheltering traders from monsoons, Jung Ceylon
welcomed merchants from India, Persia, Arabia, Burma, China and also
Siam. During the 16th century, the island was also a popular trading
port for tin with Portuguese, Dutch, English and French traders
flocking to the island. This contributed to making the development of
mining so unprecedented. Chinese businessmen and miners later migrated
to Phuket and soon enjoyed thriving business wealth.
Apart from serving as a meeting point for traders from Europe, Central
Asia and China, Phuket also attracted ambitious immigrants, especially
those from Portugal and China, to work in the tin mines. With its
colorful history, visitors admire the Sino-Portuguese style
architecture in the city especially those buildings located along the
Thalang and Yaowarat Roads.
Thalang town was surrounded by Burmese troops who invaded the coastal
area in 1785. It was under the leadership of Chan, the widow of the
governor, and her sister, Muk, who united local residents and
successfully fought and drove the invaders out of Phuket. It took over
30 days for the defending troops of Phuket, under the command of Chan
and Muk, to claim their victory. As a result of such heroic deeds,
noble titles were granted to Chan and Muk as Thao Thep Krasattri and
Thao Si Sunthon respectively. To honor them, a monument was established
at Tha Ruea Intersection, 12 kilometers to the north of Phuket City in
1966. They are still highly respected by Phuket residents even today.
However, 24 years later, the Burmese succeeded in seizing Thalang
causing many local residents to flee to Phang-nga and Krabi. In 1825,
some of them returned to re-establish a town and established a rice
farming community. On the other hand, the area to the south of the
island (Phuket City today) was developed and became a tin trading
center.
When Phuket was elevated to a town in 1850, it attracted more
immigrants from Thalang and nearby communities. In 1894, Phuket was
promoted to be a Monthon administrative unit under the supervision of
the central administrative body (located in Bangkok).
In 1902, Phraya Ratsada Korsimbi, a Sino-Thai businessman who
contributed to developing the modern city of Phuket was appointed
Governor of Phuket. He also helped to improve the welfare of local
residents and set up the market system in the countryside. In 1916,
Phuket became a province.
The tin mining industry has gradually failed to generate economic
growth in Phuket, especially after 1985 when the price of tin fell by
half. However, with its natural resources, Phuket later emerged as a
tourist destination with great potential. This polished pearl of the
Andaman is truly a destination that provides visitors with memorable
experiences.
The islands long history has shaped the distinctive Phuket of the
present with its diverse ethnic groups, culture, architectural
influence, and fine cuisine. With approximately 35 percent of the
population being comprised of Thai-Muslims, it is possible to see an
equal number of Wats (Thai temples) located next to Mosques.
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