Sugar palm is a famous quality product of Samut Songkhram. When a coconut tree is about 3-4 years old, its spadices are cut, so that farmers can collect its sweet sap, they simmer it over a fire until it becomes brown and dry. A place where palm sugar is made is called “Tao Tan”. There are some 5 Tao Tans situated between Km. 30-32 on Route no. 325, that are open to tourists.